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OverviewThis is a delicious read for any cookery enthusiast or historian. Recipes are extensively illustrated with text and full page photographs. Contents Include: Helpful Hints, The Great Green Salad, Vegetable Variations, Those Fruitful Salads, Salads That Make a Meal, Molded Salads, Frozen Salads, Some Like It Hot, and Dressings That Make a Salad. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. Full Product DetailsAuthor: variousPublisher: Read Books Imprint: Read Books Dimensions: Width: 14.00cm , Height: 0.40cm , Length: 21.60cm Weight: 0.101kg ISBN: 9781445509280ISBN 10: 1445509288 Pages: 70 Publication Date: 04 August 2010 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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