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OverviewOriginally published in 1928 as part of the Cambridge Comparative Physiology Series, this book examines the effect of sea water on the growth of marine plants and animals as well as how the varying chemical makeup of seawater affects its circulation. Harvey covers topics such as temperature fluctuation, tidal streams, and the fertility of coastal areas, and supplies many charts and graphs in the text to illustrate key points. This book will be of value to anyone with an interest in the history of science and the study of the oceans. Full Product DetailsAuthor: H. W. HarveyPublisher: Cambridge University Press Imprint: Cambridge University Press Dimensions: Width: 14.00cm , Height: 1.20cm , Length: 21.60cm Weight: 0.270kg ISBN: 9781107502512ISBN 10: 1107502519 Pages: 206 Publication Date: 21 May 2015 Audience: College/higher education , Postgraduate, Research & Scholarly Format: Paperback Publisher's Status: Active Availability: Manufactured on demand  We will order this item for you from a manufactured on demand supplier. Table of Contents1. Introduction; 2. Chemistry of sea water; 3. Water movements; 4. Temperature of the sea; 5. Colour and illumination of sea water; 6. Chemical and physical factors controlling the density of population; Index.ReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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