Biodiversity, Biofuels, Agroforestry and Conservation Agriculture

Author:   Eric Lichtfouse
Publisher:   Springer
Edition:   2011 ed.
Volume:   5
ISBN:  

9789400733664


Pages:   394
Publication Date:   05 December 2012
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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Biodiversity, Biofuels, Agroforestry and Conservation Agriculture


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Overview

Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for our children. This discipline addresses current issues such as climate change, increasing food and fuel prices, starvation, obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. Novel solutions are proposed based on integrated knowledge from agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, philosophy and social sciences. As actual society issues are now intertwined, sustainable agriculture will bring solutions to build a safer world. This book series analyzes current agricultural issues, and proposes alternative solutions, consequently helping all scientists, decision-makers, professors, farmers and politicians wishing to build safe agriculture, energy and food systems for future generations.

Full Product Details

Author:   Eric Lichtfouse
Publisher:   Springer
Imprint:   Springer
Edition:   2011 ed.
Volume:   5
Dimensions:   Width: 15.50cm , Height: 2.00cm , Length: 23.50cm
Weight:   0.611kg
ISBN:  

9789400733664


ISBN 10:   9400733666
Pages:   394
Publication Date:   05 December 2012
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

1. Agroecology as a transdisciplinary science for a sustainable agriculture; Fabio Caporali. 2. Measuring agricultural sustainability; Dariush Hayati 3. Sustainable bioenergy production, land and nitrogen use; Enrico Ceotto 4. Biofuels, the role of biotechnology to improve their sustainability and profitability; Meenu Saraf 5. Challenges and opportunities of soil organic carbon sequestration in croplands; Ilan Stavi 6. Conservation agriculture under mediterranean conditions in Spain; Felix Moreno 7. Conservation tillage and sustainable agriculture in semi-arid dryland farming; Mohammad Zarea 8. Synergism among crops to improve dryland crop production; Randy Anderson 9. Sustainable irrigation to balance supply of soil water, oxygen, nutrients and agro-chemicals; Surya Bhattarai 10. Agricultural practices in northeast India and options for sustainable management; Awadhesh Kumar Shukla 11. Microbial community structure and diversity as indicators for evaluating soil quality; Sushil K. Sharma 12. Integrating silvopastoralism and biodiversity conservation; Rosa Mosquera

Reviews

From the reviews: This is a useful wide-ranging book covering many areas of interest to the thinking agriculturalist of the 21st century operating on a global scale. ... It includes a section on argo-ecology in the curriculum that educationalists will find of interest. The book is well referenced throughout as one has come to expect from the series and it is a useful addition to its partner volumes. (Keith Dawson, Experimental Agriculture, Vol. 47 (4), 2011)


From the reviews: This is a useful wide-ranging book covering many areas of interest to the thinking agriculturalist of the 21st century operating on a global scale. ... It includes a section on argo-ecology in the curriculum that educationalists will find of interest. The book is well referenced throughout as one has come to expect from the series and it is a useful addition to its partner volumes. (Keith Dawson, Experimental Agriculture, Vol. 47 (4), 2011)


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