Overview

Baking is a cakewalk with these beginner's tips, tricks, and techniques For a beginner, baking might seem like magic: mix the right ingredients, add heat, and watch a transformation happen before your eyes. But you don't have to be a sorcerer to bake a flavourful pie, decadent layer cake, or pillowy loaf of bread. You through all the essential techniques you'll need to bake sweet and savory recipes and get them right every time. Learn the tools and staple ingredients you'll need for baking (don't worry, it's not as much as you think). Pick up building block skills like measuring, mixing, kneading, creaming butter and sugar, and whipping egg whites. Soon, you'll impress your family and friends with muffins, cookies, cakes, pies, quiches, and even savory galettes. Presto! You're a baker. In Baking Cookbook, you'll find: Kitchen basics that outline essential tools, appliances, and ingredients to keep on hand while baking Tutorials and tips that accompany each chapter to teach you basic techniques and helpful hacks to make baking easy Baking recipes for sweet and savory baked goods that use staple ingredients, and feature quick prep and clean up BUY NOW YOUR COPY, SUMMER ARE COMING!

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9781802749243

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