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OverviewBaculovirus Expression Systems and Biopesticides Edited by MichaelL. Shuler, H. Alan Wood, Robert R. Granados, and Daniel A. HammerBaculovirus Expression Systems and Biopesticides provides anintegrated perspective on the use of the continually evolvingbaculovirus-insect cell system in the production of recombinantproteins and genetically engineered pesticides. Divided into threemain sections--Developing Effective Virus-Insect Culture Systems,Bioreactor Design and Scale-Up Issues, and Commercial Applicationof Insect Cell Culture--the book, written by highly regardededitors in the field, describes: * The molecular biology and genetics of baculoviruses * The use of baculoviruses as expression systems * Principles and methods for small- and large-scale insectcultures * The use of wild type and genetically engineered baculoviruses asviral pesticides The breadth of coverage in Baculovirus Expression Systems andBiopesticides will meet the needs of molecular biologists, chemicalengineers, biotechnologists,virologists, and entomologists. Full Product DetailsAuthor: Michael L. Shuler (Cornell University, Boyce Thompson Institute, Ithaca, NY) , H. Alan Wood (Cornell University, Boyce Thompson Institute, Ithaca, NY) , Robert R. Granados (Cornell University, Boyce Thompson Institute, Ithaca, NY) , Daniel A. Hammer (Cornell University, Boyce Thompson Institute, Ithaca, NY)Publisher: John Wiley & Sons Inc Imprint: Wiley-Liss Inc.,U.S. Dimensions: Width: 16.30cm , Height: 2.10cm , Length: 24.30cm Weight: 0.652kg ISBN: 9780471065807ISBN 10: 0471065803 Pages: 259 Publication Date: 13 December 1994 Audience: College/higher education , Professional and scholarly , General/trade , Postgraduate, Research & Scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: Out of stock  The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available. Table of ContentsReviewsAuthor InformationMICHAEL L. SHULER is Professor of Chemical Engineering with a joint appointment in the Institute of Food Science at Cornell University. Tab Content 6Author Website:Countries AvailableAll regions |
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