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OverviewWarning: this book will make you hungry even if you just ate! Caught in an endless routine of burnt burgers? When barbecue season comes, it's easy to default to the same old (burnt) thing. But it's time to be proud of your outdoor kitchen. This summer, raise your game to the grill! Whether you're new to smoking or just want to branch out from the same things you always cook, this barbecue cookbook will give you the confidence to master just about any smoked meat. Recipes to Try: ] Honey Barbecue Chicken ] Sweet Orange Grilled Chicken Barbecue ] Chicken Marinated With Beer ] Grilled Turkey Breast ] Beef Teriyaki ] Herbed Barbecue Chicken Burgers ] Grilled Herbal Salmon ] Grilled Cajun Shrimps ] Grilled Potatoes Baked ] ..also includes side dishes and sauces If you're a fan of spicy smoked meats or ready to expand your barbecue repertoire, this is the barbecue cookbook for you. What are you waiting for to become a master griller? Get Your Copy Today! Full Product DetailsAuthor: Mark GregerPublisher: Mark Greger Imprint: Mark Greger Dimensions: Width: 20.30cm , Height: 0.80cm , Length: 25.40cm Weight: 0.476kg ISBN: 9781803017181ISBN 10: 180301718 Pages: 112 Publication Date: 08 June 2021 Audience: General/trade , General Format: Hardback Publisher's Status: Unknown Availability: In Print  Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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