Free Delivery Over $100
|
|
|||
|
||||
OverviewThis atlas aims to present sound approaches to maturity sampling for a wide range of Mediterranean species - including bony fish, cartilaginous fish, both oviparous and viviparous, crustaceans and cephalopods - based on an accurate determination of the different maturity stages. It includes macroscopic photos of gonads belonging to the main species and, for some, a validation-based histological analysis. Full Product DetailsAuthor: General Fisheries Commission for the Mediterranean , Food and Agriculture Organization , Maria Cristina FollesaPublisher: Food & Agriculture Organization of the United Nations (FAO) Imprint: Food & Agriculture Organization of the United Nations (FAO) Volume: 99 ISBN: 9789251311721ISBN 10: 9251311722 Pages: 269 Publication Date: 01 June 2019 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: Temporarily unavailable  The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you. Table of ContentsReviewsAuthor InformationFounded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition. Tab Content 6Author Website:Countries AvailableAll regions |
||||
