Assessment and management of seafood safety and quality: current practices and emerging issues
Author:   Food and Agriculture Organization ,  John Ryder ,  Karunasagar Iddya ,  Lahsen Ababouch
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Volume:   574
ISBN:  

9789251075111


Pages:   452
Publication Date:   30 November 2014
Format:   Paperback
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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Assessment and management of seafood safety and quality: current practices and emerging issues


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Author:   Food and Agriculture Organization ,  John Ryder ,  Karunasagar Iddya ,  Lahsen Ababouch
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Imprint:   Food & Agriculture Organization of the United Nations (FAO)
Volume:   574
ISBN:  

9789251075111


ISBN 10:   9251075115
Pages:   452
Publication Date:   30 November 2014
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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