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OverviewWith continued pro-active government policies, adequate advanced planning, scientifically designed production technologies, sound management and the increasingly important world demand for aquaculture products, aquaculture in China can be and is likely to be productively stable, sustainable and competitive both domestically and internationally. There are valuable lessons which can be learnt from the Chinese experience. This report analyses the reasons and factors, including the role of public sector policies, behind aquaculture development in China. The aim is to understand the future of this development and to make the Chinese experience available to the rest of the world, especially developing countries as they strive to develop the sector as a part of their efforts to achieve food security and economic growth. Full Product DetailsAuthor: Food and Agriculture Organization of the United Nations , Nathanael Hishamunda , Rohana P. SubasinghePublisher: Food & Agriculture Organization of the United Nations (FAO) Imprint: Food & Agriculture Organization of the United Nations (FAO) Volume: 427 Dimensions: Width: 21.10cm , Height: 1.30cm , Length: 30.00cm Weight: 0.522kg ISBN: 9789251049570ISBN 10: 9251049572 Pages: 65 Publication Date: 30 July 2003 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationFood and Agriculture Organization of the United Nations Tab Content 6Author Website:Countries AvailableAll regions |