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Full Product Details

Author:   Andrea J. Fascetti (University of California - Davis) ,  Sean J. Delaney (University of California - Davis)
Publisher:   John Wiley and Sons Ltd
Imprint:   Wiley-Blackwell
Dimensions:   Width: 18.80cm , Height: 2.80cm , Length: 24.90cm
Weight:   1.021kg
ISBN:  

9780813806570

ISBN 10:   0813806577
Pages:   400
Publication Date:   06 January 2012
Audience:   Professional and scholarly ,  Professional & Vocational
Replaced By:   9781119375142
Format:   Hardback
Publisher's Status:   Active
Availability:   Awaiting stock  
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Table of Contents

Contributors vii Preface and Acknowledgments ix 1 Integration of Nutrition into Clinical Practice 3 Sean J. Delaney, Andrea J. Fascetti, and Paul Brentson 2 Basic Nutrition Overview 9 Sean J. Delaney and Andrea J. Fascetti 3 Determining Energy Requirements 23 Jon J. Ramsey 4 Nutritional and Energy Requirements for Performance 47 Richard C. Hill 5 Nutraceuticals and Dietary Supplements 57 David A. Dzanis 6 Using Pet Food Labels and Product Guides 69 Sean J. Delaney and Andrea J. Fascetti 7 Feeding the Healthy Dog and Cat 75 Andrea J. Fascetti and Sean J. Delaney 8 Commercial and Home-Prepared Diets 95 Andrea J. Fascetti and Sean J. Delaney 9 Nutritional Management of Body Weight 109 Kathryn E. Michel 10 Nutritional Management of Orthopedic Diseases 125 Herman Hazewinkel 11 Nutritional Management of Skin Diseases 157 Catherine A. Outerbridge 12 Nutritional Management of Gastrointestinal Diseases 175 Nick Cave 13 Nutritional Management of Exocrine Pancreatic Diseases 221 Cecilia Villaverde 14 Nutritional Management of Hepatobiliary Diseases 235 Stanley L. Marks 15 Nutritional Management of Kidney Disease 251 Denise A. Elliott 16 Nutritional Management of Lower Urinary Tract Disease 269 Joe Bartges and Claudia Kirk 17 Nutritional Management of Endocrine Diseases 289 Andrea J. Fascetti and Sean J. Delaney 18 Nutritional Management of Cardiovascular Diseases 301 Lisa M. Freeman and John E. Rush 19 Nutritional Management of Oncological Diseases 315 Glenna E. Mauldin 20 Enteral Nutrition and Tube Feeding 329 Jennifer A. Larsen 21 Parenteral Nutrition 353 Sally C. Perea Index 375

Reviews

<p> In summary, as a reference for the basics of nutrition and for nutritional therapy of disorders this book is highly recommended for any practitioner working with small animals. Further, it will be an invaluable tool for furthering the education of veterinary students and residents and I hope this is the first of many future editions as research in veterinary nutrition expands. ( JSAP , 2012)<p> <p>

Nevertheless, this text will still be a very valuable addition to all small animal veterinary practice libraries and would be particularly useful to veterinary students, veterinary nurses and technicians, general practitioners and specialists alike. The text is also priced very competitively and offers very good value for the money. (The Veterinary Journal, 1 October 2013) It would be a valuable addition to the library of veterinary student, practitioners, and academicians. (Journal of The American Veterinary Medical Association, 15 June 2012) In summary, as a reference for the basics of nutrition and for nutritional therapy of disorders this book is highly recommended for any practitioner working with small animals. Further, it will be an invaluable tool for furthering the education of veterinary students and residents and I hope this is the first of many future editions as research in veterinary nutrition expands. (Journal of Small Animal Practice, 1 April 2013) This book will make a valuable addition to any general practice library. While aimed at veterinary practitioners, students and residents of multiple disciplines, the broad content and provision of practical information also makes this an invaluable and useful reference for student and qualified veterinary nurses and anyone with an interest in companion animal nutrition. (Veterinary Record, 3 November 2012) This book, written by more than twenty well known and qualified nutritionists, provides a lot of information for the practitioner ... This is scientifically proven and great for compliance. (Vets Today, 1 October 2012) In summary, as a reference for the basics of nutrition and for nutritional therapy of disorders this book is highly recommended for any practitioner working with small animals. Further, it will be an invaluable tool for furthering the education of veterinary students and residents and I hope this is the first of many future editions as research in veterinary nutrition expands. (JSAP, 2012) Overall, Applied veterinary clinical nutrition is a very user-friendly textbook that will help veterinarians make accurate and useful recommendations for the nutritional treatment of common diseases in small animal medicine. (AVJ, 2012) Applied Veterinary Clinical Nutrition provides current nutritional advice for use in daily canine and feline practice, and offers solutions on how to blend nutrition into general clinical practices. (California Bookwatch, May 2016)

This book, written by more than twenty well known and qualified nutritionists, provides a lot of information for the practitioner ... This is scientifically proven and great for compliance. ( Vets Today , 1 October 2012) In summary, as a reference for the basics of nutrition and for nutritional therapy of disorders this book is highly recommended for any practitioner working with small animals. Further, it will be an invaluable tool for furthering the education of veterinary students and residents and I hope this is the first of many future editions as research in veterinary nutrition expands. ( JSAP , 2012)

Author Information

Andrea J. Fascetti, VMD, PhD, is a Professor of Nutrition in the Department of Molecular Biosciences, School of Veterinary Medicine at the University of California, Davis, and a Diplomate of both the American College of Veterinary Nutrition and the American College of Veterinary Internal Medicine (Small Animal). Sean J. Delaney, DVM, MS, is an Assistant Clinical Professor – Volunteer in the Department of Molecular Biosciences, School of Veterinary Medicine, University of California, Davis, a Diplomate of the American College of Veterinary Nutrition, and founder of Davis Veterinary Medical Consulting, Inc. and Balance IT®.

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