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OverviewAgriculture was the central economic activity of ancient Greece. The authors of this introduction describe and discuss the natural conditions, the techniques, the plants cultivated and the animals reared. They demonstrate how agriculture fitted into the society of gods and men in the Greek city-states. Full Product DetailsAuthor: Signe Isager , Jens Erik SkydsgaardPublisher: Taylor & Francis Ltd Imprint: Routledge Edition: New edition Dimensions: Width: 15.20cm , Height: 1.40cm , Length: 22.90cm Weight: 0.385kg ISBN: 9780415116718ISBN 10: 0415116716 Pages: 248 Publication Date: 24 August 1995 Audience: College/higher education , General/trade , Tertiary & Higher Education , General Format: Paperback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationSigne Isager, Jens Erik Skydsgaard Tab Content 6Author Website:Countries AvailableAll regions |