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OverviewThe first of its kind, All About Albumin summarizes the chemistry, genetics, metabolism, clinical implications, and commercial aspects of albumin. It provides the most up-to-date sequences, structures, and compositions of many species, and includes more than 2000 references. Its key features are: includes up-to-date sequences, structures, and compositions of many species; reviews the protein chemistry, genetic control, and metabolism of albumin; covers medical and cell culture applications in vivo and in vitro, with a section on handling albumin in the laboratory; presents the relationship of albumin to its superfamily with an updated scheme for their evolution; and, offers first complete coverage of all aspects of serum albumin in one volume, with more than 2000 references. Full Product DetailsAuthor: Theodore Peters, Jr.Publisher: Elsevier Science & Technology Imprint: Elsevier Science & Technology ISBN: 9786611054373ISBN 10: 6611054375 Pages: 432 Publication Date: 01 January 1996 Audience: General/trade , General Format: Electronic book text Publisher's Status: Active Availability: Out of stock  The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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