A Revolution Down on the Farm: The Transformation of American Agriculture since 1929

Author:   Paul K. Conkin
Publisher:   The University Press of Kentucky
ISBN:  

9780813125190


Pages:   240
Publication Date:   01 September 2008
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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A Revolution Down on the Farm: The Transformation of American Agriculture since 1929


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Overview

Agriculture is the most fundamental of all human activities. Today, those who till the soil or tend livestock feed a world population of approximately 6.5 billion. Fifty years ago, the planet could not have sustained such a large population, and according to present projections, farmers will have to feed nine billion people by 2050. The greatest agricultural revolution in history has occurred in the last fifty years, with farmers in the United States leading the way. America's declining number of farms, however, comes as a surprise to many and may have dramatic implications. Paul K. Conkin's A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 charts the profound changes in farming that have occurred during his lifetime. Conkin's personal experience growing up on a small Tennessee farm complements compelling statistical data from the U.S. Department of Agriculture. Using economic and historical analysis, Conkin assesses the skills, new technologies, and government policies that helped transform American farming. He clarifies the present status of a subsidized, large-scale, mechanized, and chemically supported agriculture, evaluates its environmental and human costs, and surveys alternatives to a troubled, widely challenged system.

Full Product Details

Author:   Paul K. Conkin
Publisher:   The University Press of Kentucky
Imprint:   The University Press of Kentucky
Dimensions:   Width: 15.20cm , Height: 2.40cm , Length: 22.90cm
Weight:   0.503kg
ISBN:  

9780813125190


ISBN 10:   0813125197
Pages:   240
Publication Date:   01 September 2008
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Reviews

This book should be recommended reading for students and teachers of agriculture. Furthermore, those working in production agriculture will likely find the book very provocative. -- G. E. Aiken Choice


<p> Revolution clarifies an immensely complex topic, not only changes in American agricultural practices and technologies, but also the politics of definition and the long term repercussions of what many might simply ignored as banal. --Southeastern Librarian --


Author Information

Paul K. Conkin is Distinguished Professor Emeritus of History at Vanderbilt University. He is the author of numerous books, including The State of the Earth, The Southern Agrarians, and When All the Gods Trembled.

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