A Heat Transfer Textbook: Fifth Edition

Author:   John Lienhard
Publisher:   Dover Publications Inc.
ISBN:  

9780486837352


Pages:   784
Publication Date:   31 January 2020
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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A Heat Transfer Textbook: Fifth Edition


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Overview

This introduction to heat transfer offers advanced undergraduate and graduate engineering students a solid foundation in the subjects of conduction, convection, radiation, and phase-change, in addition to the related topic of mass transfer. A staple of engineering courses around the world for more than three decades, it has been revised and updated regularly by the authors, recognized experts in the field. The text addresses the implications, limitations, and meanings of many aspects of heat transfer, connecting the subject to its real-world applications and developing students' insight into related phenomena. Three introductory chapters form a minicourse in heat transfer, covering all of the subjects discussed in detail in subsequent chapters. This unique and effective feature introduces heat exchangers early in the development, rather than at the end. The authors also present a novel and simplified method for dimensional analysis, and they capitalize on the similarity of natural convection and film condensation to develop these two topics in a parallel manner. Worked examples and end-of-chapter exercises appear throughout the book, along with well-drawn, illuminating figures. AUTHORS: John H. Lienhard IV is M. D. Anderson Professor of Technology and Culture, Emeritus, at the University of Houston. John H. Lienhard V is Abdul Latif Jameel Professor of Water, Director of the Abdul Latif Jameel Water and Food Systems Lab, and Director, Rohsenow Kendall Heat Transfer Lab, at MIT. During his three decades on the MIT faculty, Lienhard has focused his research and educational efforts on water purification and desalination, heat and mass transfer, and thermodynamics.

Full Product Details

Author:   John Lienhard
Publisher:   Dover Publications Inc.
Imprint:   Dover Publications Inc.
Dimensions:   Width: 17.80cm , Height: 4.00cm , Length: 23.30cm
Weight:   1.280kg
ISBN:  

9780486837352


ISBN 10:   0486837351
Pages:   784
Publication Date:   31 January 2020
Audience:   College/higher education ,  Professional and scholarly ,  Tertiary & Higher Education ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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John H. Lienhard IV is M. D. Anderson Professor of Technology and Culture, Emeritus, at the University of Houston. John H. Lienhard V is Abdul Latif Jameel Professor of Water, Director of the Abdul Latif Jameel Water and Food Systems Lab, and Director, Rohsenow Kendall Heat Transfer Lab, at MIT. During his three decades on the MIT faculty, Lienhard has focused his research and educational efforts on water purification and desalination, heat and mass transfer, and thermodynamics.

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