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Overview"Delight your taste buds with guilt-free indulgence from ""50 Plant-Based Desserts Recipes for Home,"" a delightful cookbook celebrating the fusion of health-conscious choices and decadent sweets. Perfect for vegans and anyone looking to explore a lighter, plant-centric approach to dessert, this collection offers fifty innovative recipes that redefine what it means to satisfy your sweet tooth. From creamy avocado chocolate mousse to zesty lemon poppy seed cake and refreshing coconut mango sorbet, each recipe is crafted with wholesome ingredients that promise both flavor and nourishment. Embrace the creativity of plant-based baking and treat yourself to desserts that are not only delicious but also support a sustainable lifestyle. Whether you're passionate about vegan cooking or simply curious about incorporating more plant-based meals into your diet, this cookbook provides a variety of easy-to-follow recipes that cater to every palate and occasion. With ""50 Plant-Based Desserts Recipes for Home,"" discover the joy of baking without compromise, celebrating the natural sweetness of fruits, nuts, and whole grains in every delightful bite." Full Product DetailsAuthor: Kelly JohnsonPublisher: Marick Booster Imprint: Marick Booster Dimensions: Width: 21.60cm , Height: 0.50cm , Length: 27.90cm Weight: 0.222kg ISBN: 9798330303489Pages: 86 Publication Date: 22 July 2024 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |