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Overview您可能聽說過這些微小的紅橙色漿果,並且想知道如何使用枸杞以及有什麼大驚小怪的。枸杞子有時也稱為枸杞,因其營養豐富且有益健康,在過去幾年已成為保健食品界的熱門產品。 枸杞屬於茄科植物。數千年來,許多亞洲文化都使用枸杞子作為菜餚的配料,以促進整體健康、抗衰老、增強免疫力和預防癌症。 如果您有一堆枸杞並且想知道如何處理它們,請不要擔心。枸杞用途廣泛,可用於各種甜味和鹹味的熟食、烘焙或新鮮菜餚。將它們作為裝飾物撒在麥片上,像蔓越莓一樣用於烘焙,將它們添加到冰沙中,或將它們加入美味的湯中。 Full Product DetailsAuthor: 倩 许Publisher: Not Avail Imprint: Not Avail Dimensions: Width: 15.20cm , Height: 1.20cm , Length: 22.90cm Weight: 0.304kg ISBN: 9781835787687ISBN 10: 1835787681 Pages: 222 Publication Date: 30 October 2023 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |