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OverviewFull Product DetailsAuthor: Catherine & Fleetwood, Jenni Atkinson , Jenni FleetwoodPublisher: Anness Publishing Imprint: Southwater Dimensions: Width: 23.30cm , Height: 1.00cm , Length: 30.00cm Weight: 0.839kg ISBN: 9781844769933ISBN 10: 1844769933 Pages: 160 Publication Date: 08 September 2011 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Out of stock  The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available. Table of ContentsReviewsAuthor InformationCatherine Atkinson has worked in various hotels and restaurants, including the Roux Brothers' famous patisseries. She was Deputy Cookery Editor on Woman's Weekly and later Me magazine. She currently works as a full-time writer and food consultant, contributing to food and lifestyle magazines, and producing outstanding cookbooks such as Coffee Cakes and Desserts; Polish & Russian: The Classic Cookbook; and Success with Pastry (all Southwater). Jenni Fleetwood is a food writer and editor. She has compiled and written many books on nternational cuisines and is a member of the Society of Authors and the Guild of Food Writers. Tab Content 6Author Website:Countries AvailableAll regions |
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