Free Delivery Over $100
15203 books were found.
"Currently, the use of chemical agents remains the major method of choice by far for managing postharvest rots and... Read More >>
Read More >>
Le pr sent travail a pour objectif d' tudier la survie de deux souches d'E. coli EC1 et EC2 en fonction de certains... Read More >>
With contributions from a broad range of leading researchers, Environmental Microbiology: Current Technology and... Read More >>
Biological aging as the time-depending general decline of biological systems associated with a progressively increasing... Read More >>
Diarrhoea, particularly infectious diarrhoea in children less than 5 yrs of age is labeled as the second leading... Read More >>
Methanotrophic bacteria are ubiquitous group of microbes utilizing methane as a sole source of carbon and energy.... Read More >>
Suitable for non-science/allied health majors, this title features student-focused learning activities, allowing... Read More >>
Dahi is the most popular fermented dairy product of Indo-Pak Subcontinent. It contains a variety of fermenting... Read More >>
This volume mainly reports on new and recent advancements on different aspects of Pseudomonas syringae, a plant... Read More >>
Various groups of microorganisms - bacteria, archaea, algae and even fungi - have adapted to a life in a hypersaline... Read More >>
Orthopoxviruses Pathogenic for Humans covers those viruses capable of causing disease in man, including monkeypox,... Read More >>
"Extracellular proteins of pathogenic bacteria are main contributors of pathogenesis and are involved in bacterial... Read More >>
Amylase is an enzyme that hydrolyses starch for the production of ethanol and fructose. It has many applications... Read More >>
L' volution des tres vivants est par nature impossible retracer de fa on exacte, m me si le s quen age de nombreux... Read More >>
Unlike cow milk, which has stringent hygiene and safety regulations, microbiological standards for the production... Read More >>
Written with the non-major/allied health student in mind, Foundations in Microbiology offers an engaging and accessible... Read More >>
Anaerobic digestion is a major field for the treatment of waste and wastewater. In addition, the applications for... Read More >>
With contribution by numerous experts Read More >>
These early examples of yeast biotechnology have clearly contributed to the acceptance of yeasts, both as biotechnological... Read More >>
