Microbiology (non-medical) books

Mathematic Modelling: Improving the Implementation, Monitoring and Evaluation of Interventions, Part B, the latest...  Read More >>

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Novel Food Fermentation Technologies provides a comprehensive overview of innovations in food fermentation technologies...  Read More >>

Yeast Surface Display: Methods, Protocols, and Applications guides readers through yeast surface antibody display...  Read More >>

This volume presents a list of cutting-edge protocols for the study of CRISPR-Cas defense systems and their applications...  Read More >>

This volume includes treatments of systematics and related topics for both fungi and fungus-like organisms in four...  Read More >>

Somatic genome manipulation is required when a sexual crossing approach cannot be used in breeding or genetic treatment...  Read More >>

Microbiologically-influenced corrosion (MIC) is one of the greatest mysteries of corrosion science and engineering,...  Read More >>

This is the first book on ranaviruses. Through the Global Ranavirus Consortium, 24 experts from six countries were...  Read More >>

“Infogest” (Improving Health Properties of Food by Sharing our Knowledge on the Digestive Process) is an EU COST...  Read More >>

Environmental factors such as drought, elevated temperature, salinity, soil acidity and rising CO2 are known to...  Read More >>

This book provides a detailed description and analysis of the reduction and metabolism of metals and metalloids...  Read More >>

This book summarizes basic and technical information related to the plant growth promoting rhizobacteria (PGPR)...  Read More >>

This book describes cutting-edge science and technology of the characterization, breeding, and development of yeasts...  Read More >>

This book provides an up-to-date review of the biology of myxozoans, which represent a divergent clade of endoparasitic...  Read More >>

This volume explores the various functions and potential applications of mycorrhizas, including topics such as the...  Read More >>

This volume describes the various applications of entomopathogenic soil microorganisms in the management and control...  Read More >>

This book describes the various applications of microorganisms in improving plant growth, health and the efficiency...  Read More >>

This book offers a clear description of all the balsamic vinegars and/or similar products produced in the world,...  Read More >>

This book discusses the extremophiles explored for biosynthesis of nanoparticles. Nanotechnology is a widely emerging...  Read More >>

This volume aims to describe a variety of techniques that reflects the wide range of research currently performed...  Read More >>

This volume opens by covering two main types of approaches widely used to determine essential genes: single-gene...  Read More >>

This volume is designed to be a resource of proven techniques and approaches for probing the activities of bacterial,...  Read More >>

This  volume will be of interest to epidemiologists, food microbiologists, and anyone working on comparing bacterial...  Read More >>

Methods to study the biology of mycobacteria are still very much in need. This new edition updates and refines the...  Read More >>