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The contents aim to describe the current knowledge about macrophage development and function which forces the scientific... Read More >>
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This book highlights microbial products and their applications in the health sector. Besides knowing the products... Read More >>
This volume 2 of a two-volume work provides an overview of the current state of knowledge on the most common viral... Read More >>
The application of microwaves has been a major advancement in food processing over the past 50 years, and yet to... Read More >>