Agriculture & related industries books

Natural Products Chemistry of Botanical Medicines from Cameroon describes the chemicals contained in medicinal plants...  Read More >>

In precise, practical language, Fine Riding describes how to blend the principles of classical riding with the modern...  Read More >>

Tells the modern development of the Kansas beef cattle industry, combining both the history of production - including...  Read More >>

First published in 1984, this collection of essays by a distinguished group of economists, including Theodore W....  Read More >>

With this study the cattle guard joins the sod house, the windmill, and barbed wire as a symbol of range country...  Read More >>

The remarkable stories of the early 20th-century food startups that captured America's hearts and stomachs, from...  Read More >>

The goal of the book is to fill the gap in the knowledge on silvo-pastoral systems and their changing trends, by...  Read More >>

This volume demonstrates the role of cellular mechanisms in the production of specializations defining primates...  Read More >>

Volume 1 focuses on the Mollicute class of bacteria. It looks at the detection, diagnosis, and management of phytoplasma...  Read More >>

This volume demonstrates the role of cellular mechanisms producing traits defining primates such as encephalization...  Read More >>

Thoroughly revised and updated, the third edition of The Sociology of Food and Agriculture provides a cutting-edge,...  Read More >>

Thoroughly revised and updated, the third edition of The Sociology of Food and Agriculture provides a cutting-edge,...  Read More >>

This manual shows how value chain analysis (VCA) principles can be applied in developing countries, where time and...  Read More >>

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Merging together the fields of urban ecology, environmental justice, and urban environmental education, this book...  Read More >>

In Sub-Saharan Africa, the rapidly evolving COVID-19, increasing population growth, and exponential expansion in...  Read More >>

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Mushrooms are of special interest as they are the source of bioactive metabolites of interest to remedy human lifestyle...  Read More >>

Phytochemicals in Food and Health: Perspectives for Research and Technological Development brings together information...  Read More >>

"""Postharvest handling and diseases of horticultural produces"" describes all the postharvest techniques, handling,...  Read More >>

Global population by 2050 is predicted to be over 9 billion and accordingly, the production systems will demolish...  Read More >>

Radiation-Processed Polysaccharides: Emerging Roles in Agriculture  is the first book to focus exclusively on this...  Read More >>

This short book is aimed at anyone who owns or manages woodlands on farms and rural estates.  Read More >>

Are you looking for a diet to lose weight and improve your health without the foods you love? If you want to...  Read More >>