The Tucci Cookbook: Family, Friends and Food

Author:   Stanley Tucci ,  Francesco Tonelli ,  Stan Tucci ,  Gianni Scappin
Publisher:   Gallery Books
ISBN:  

9781451661255


Pages:   400
Publication Date:   01 November 2012
Format:   Hardback
Availability:   In stock   Availability explained
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The Tucci Cookbook: Family, Friends and Food


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Overview

"The Tucci Family brings wine pairings, updated recipes, gorgeous photography, and family memories to a new generation of Italian food lovers. There is some truth to the old adage ""Most of the world eats to live, but Italians live to eat."" What is it about a good Italian supper that feels like home, no matter where you're from? Heaping plates of steaming pasta . . . crisp fresh vegetables . . . simple hearty soups . . . sumptuous stuffed meats . . . all punctuated with luscious, warm confections. For acclaimed actor Stanley Tucci, teasing our taste buds in classic foodie films such as Big Night and Julie & Julia was a logical progression from a childhood filled with innovative homemade Italian meals: decadent Venetian Seafood Salad; rich and gratifying Lasagna Made with Polenta and Gorgonzola Cheese; spicy Spaghetti with Tomato and Tuna; delicate Pork Tenderloin with Fennel and Rosemary; fruity Roast Duck with Fresh Figs; flavorful Baked Whole Fish in an Aromatic Salt Crust; savory Eggplant and Zucchini Casserole with Potatoes; buttery Plum and Polenta Cake; and yes, of course, the legendary Timpano. Featuring nearly 200 irresistible recipes, perfectly paired with delicious wines, The Tucci Cookbook is brimming with robust flavors, beloved Italian traditions, mouthwatering photographs, and engaging, previously untold stories from the family's kitchen."

Full Product Details

Author:   Stanley Tucci ,  Francesco Tonelli ,  Stan Tucci ,  Gianni Scappin
Publisher:   Gallery Books
Imprint:   Gallery Books
Dimensions:   Width: 19.30cm , Height: 3.00cm , Length: 23.40cm
Weight:   1.202kg
ISBN:  

9781451661255


ISBN 10:   1451661258
Pages:   400
Publication Date:   01 November 2012
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Reviews

Chefs and actors share a wonderful bond, the warm friendship of their respective colleagues. Stanley has learned to straddle both professions and this terrific book is a testament. Stanley is totally passionate about his Italian culinary history, and he is extremely knowledgeable on the subject of how home cooks and professional chefs approach recipes. I adore his family anecdotes and recipes, especially when one region has a strong opinion how a tomato sauce is to be prepared. I am jealous, Stanley is the consummate actor/director, and now we can add chef/cookbook author. Well done! Jonathan Waxman, author of Italian, My Way


Stanley's masterful artistry and talent on screen is inevitable, and having cooked with Stanley in my own kitchen, I can say with confidence that Stanley has talent behind the stoves as well. He is at ease and most skilled while cooking, and delivers truly delicious recipes. This cookbook is an intimate glimpse into the Italian heritage that Stanley holds dear--sharing the memories and flavors of his family table. And, it is with much admiration that I recommend this delicious read. <p> --Lidia Bastianich, New York Times bestselling author of Lidia's Italy in America


Chefs and actors share a wonderful bond, the warm friendship of their respective colleagues. Stanley has learned to straddle both professions and this terrific book is a testament. Stanley is totally passionate about his Italian culinary history, and he is extremely knowledgeable on the subject of how home cooks and professional chefs approach recipes. I adore his family anecdotes and recipes, especially when one region has a strong opinion how a tomato sauce is to be prepared. I am jealous, Stanley is the consummate actor/director, and now we can add chef/cookbook author. Well done! <p> --Jonathan Waxman, author of Italian, My Way


Author Information

Italian American actor Stanley Tucci was born in New York in 1960. He has directed five films and appeared over seventy films, including The Devil Wears Prada, Easy A, The Terminal, and Road to Perdition, as well as more than a dozen plays, on and off Broadway. He starred in Julie & Julia, opposite Meryl Streep, and The Lovely Bones, for which he earned his first Academy Award nomination, for Best Supporting Actor. He is the winner of two Golden Globes and two Emmys. Tucci's foodie TV show, Stanley Tucci: Searching for Italy, recently aired on CBS and is nominated for an Emmy.

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