Free Delivery Over $100
|
|
|||
|
||||
OverviewThis volume provides an overview of quarantine treatment for pests of food plants that involve heat, cold, irradiation, fumigants, modified atmospheres, and other techniques alone or in combination. The contributors discuss strategies for eliminating or reducing the need for post-harvest treatment by ensuring that commodities are free of all pests Full Product DetailsAuthor: Jennifer L Sharp , Guy J HallmanPublisher: Taylor & Francis Ltd Imprint: CRC Press Weight: 0.403kg ISBN: 9780367300364ISBN 10: 0367300362 Pages: 290 Publication Date: 31 May 2021 Audience: College/higher education , General/trade , Tertiary & Higher Education , General Format: Paperback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationJennifer L. Sharp, Ph.D., is Research Leader, Location Coordinator, and a Research Entomologist at the Subtropical Horticulture Research Station, Agricultural Research Service, U.S. Department of Agriculture, 13601 Old Cutler Road, Miami, FL 33158. Guy J. Hallman, Ph.D., is a Research Entomologist at the Subtropical Horticulture Research Station, Agricultural Research Service, U.S. Department of Agriculture, 13601 Old Cutler Road, Miami, FL 33158. Tab Content 6Author Website:Countries AvailableAll regions |
||||
