Microbial safety of lipid-based ready-to-use foods for management of moderate acute malnutrition and severe acute malnutrition: second report

Author:   Food and Agriculture Organization ,  World Health Organization
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Volume:   29
ISBN:  

9789251339305


Pages:   100
Publication Date:   30 April 2021
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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Microbial safety of lipid-based ready-to-use foods for management of moderate acute malnutrition and severe acute malnutrition: second report


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Author:   Food and Agriculture Organization ,  World Health Organization
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Imprint:   Food & Agriculture Organization of the United Nations (FAO)
Volume:   29
Weight:   0.333kg
ISBN:  

9789251339305


ISBN 10:   9251339309
Pages:   100
Publication Date:   30 April 2021
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition.

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