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15203 books were found.
Thoroughly updated and revised, this third edition assembles the most definitive information on microbes in air,... Read More >>
This landmark volume provides an invaluable explanation of microbial risk assessment of foods and clear interpretations... Read More >>
This volume brings together all recent findings and knowledge on this unique pathogen and addresses a wide range... Read More >>
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With high-quality genome sequences for the important and ubiquitous Aspergilli now available, increased opportunities... Read More >>
Although microorganisms can be found virtually anywhere on our planet, from clouds to soils to oceans, they are... Read More >>
We might think of them as living on the very edge of existence. Referred to as extremophiles, these microorganisms... Read More >>
All magnetotactic bacteria, which occur in many environments and display a remarkable diversity, synthesize magnetosomes,... Read More >>
Bechamp's work is one of the foundational texts of the new, quantum biology and epigenetics. Ethel Hume discusses... Read More >>
This book presents cutting-edge research on the current state of antimicrobial resistance. Read More >>
In recent years, growing attention has been devoted to cold adapted microorganisms and their enzymes. A gene library... Read More >>
Updated from the 2001 edition, this comprehensive book clearly describes waterborne microorganisms--bacteria, viruses,... Read More >>
The Third Edition of The Prokaryotes, acclaimed as a classic in its field, offers new and updated articles by worldwide... Read More >>
Including fermentation kinetics and flux control analysis, this title explores the production of primary and secondary... Read More >>
The book describes the diversity and ecological role of bacteriocins of Gram-positive and Gram-negative bacteria,... Read More >>
"Part of the ""Advances in Microbial Physiology"" series, this 50th volume presents topical and important reviews,... Read More >>
Presenting a novel view of the quantitative modeling of microbial growth and inactivation patterns in food, water,... Read More >>
