Microbiology (non-medical) books

The development of antiviral drugs has become a critical part of public health efforts, especially in the context...  Read More >>

Ampicillin: The Ultimate Guidebook -A Beginner's Guide To Ampicillin And Antibiotic Therapy Ampicillin: The Ultimate...  Read More >>

Die vorliegende Arbeit konzentriert sich auf die Isolierung und molekulare Charakterisierung von Bakterien für den...  Read More >>

Niniejsza praca koncentruje się na izolacji i charakterystyce molekularnej bakterii do degradacji celulozy. Istnieje...  Read More >>

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O presente trabalho centra-se no isolamento e na caraterização molecular de bactérias para a degradação da celulose....  Read More >>

Ampicillin Ultimate Manual: A Comprehensive Clinical Guide to Dosage, Pharmacology, and Resistance The Ampicillin...  Read More >>

Mupirocin is a topical antibiotic used to treat superficial skin infections and to control spread of Methicillin...  Read More >>

L'estrazione mineraria, la produzione e l'uso di prodotti sintetici (ad esempio pesticidi, vernici, batterie, rifiuti...  Read More >>

Górnictwo, produkcja i stosowanie produktów syntetycznych (np. pestycydów, farb, baterii, odpadów przemyslowych...  Read More >>

L'exploitation minière, la fabrication et l'utilisation de produits synthétiques (par exemple, les pesticides, les...  Read More >>

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Bergbau, Produktion und die Verwendung synthetischer Produkte (z. B. Pestizide, Farben, Batterien, Industrieabfälle...  Read More >>

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The sustainability of food packaging is a key priority in the food industry, as plastic waste and littering have...  Read More >>

Moreover, the next chapter explores carbon-based materials for antibacterial activity.This book is specially designed...  Read More >>

Finally, it elaborates on the optimized impact achieved by assessing mitochondrial fitness through non-fermentable...  Read More >>

This oral history transcript documents the career of William C. Reeves, a distinguished arbovirologist and professor...  Read More >>

""Germ Content of Milk,"" by M. J. Prucha, delves into the bacteriological aspects of milk production and handling....  Read More >>

""Dairy Bacteriology"" by Eduard von Freudenreich offers a concise yet comprehensive manual tailored for students...  Read More >>

""Microscopy and Bacteriology; a Manual for Students and Practitioners"" is a comprehensive guide to the techniques...  Read More >>

This book, Classification of dairy bacteria, by Herbert William Conn, W.M. Esten, William A. Stocking, is a replication...  Read More >>

""Spirochaetes. A Review of Recent Work... With Some Original Observations"" by W. Cecil Bosanquet offers a detailed...  Read More >>

Vorlesungen Über Die Geschichtliche Entwickelung Der Lehre Von Den Bacterien by Friedrich Löffler is a historical...  Read More >>