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Biodegradative Bacteria highlights the novel nature of bacterial cell functions in the field of biodegradation by... Read More >>
Professor Fox’s multi-volume Advanced Dairy Chemistry set was first published in four volumes in the early 1980s.... Read More >>
The book is a comprehensive, self-contained introduction to the mathematical modeling and analysis of infectious... Read More >>
This book covers recent knowledge of the composition of the Degradome, how it can be studied using modern approaches... Read More >>
Advances in Plant Biopesticides Read More >>
Agroecosystem is an ideal dynamic functional system with a set of chemical and biological interaction taking place... Read More >>
Provides coverage of the scientific aspects of cheese, emphasizing fundamental principles. This book contains 23... Read More >>
Much of microbiology is rooted in genetics. Classical genetic tools provided the ability to explore the operation... Read More >>
Microbiorobotics is a new engineering discipline that inherently involves a multidisciplinary approach (mechanical... Read More >>
Interleukins in Cancer Biology responds to the growing need for credible and up-to-date information about the impact... Read More >>
There has been a great deal of progress in the understanding and management of milk proteins across the production... Read More >>
Provides an overview of the main groups of eukaryotic microbes and presents research on content relating to fungi... Read More >>
Mycotoxin contamination remains a significant concern for both the food processing and animal feed industries. With... Read More >>
The two volumes of Oxidation in foods and beverages and antioxidant applications review food quality deterioration... Read More >>
With an ever increasing demand for seafood that cannot be met by capture fisheries alone, growing pressure is being... Read More >>
This book provides an essential overview of key topics in this area. Reviews central aspects in food biopreservation,... Read More >>
Understanding the epidemiology of pathogens in production chains and processing environments is highly important... Read More >>
Though there are hundreds of research articles, review papers, and limited books on fermented foods and beverages,... Read More >>
This Volume presents protocols for systems and synthetic biology applications in the field of hydrocarbon and lipid... Read More >>
This Volume covers protocols for in-silico approaches to hydrocarbon microbiology, including the selection and use... Read More >>
This book takes an interdisciplinary look at technical challenges and recent developmental trends in microbial biotechnology.... Read More >>
