Water and Society IV

Author:   C. A. Brebbia
Publisher:   WIT Press
Volume:   216
ISBN:  

9781784661854


Pages:   366
Publication Date:   30 August 2017
Format:   Hardback
Availability:   In Print   Availability explained
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Water and Society IV


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Overview

This volume presents papers from the 4th International Conference on Water & Society. The focus of the conference was to encourage trans-disciplinary communication on issues related to the nature of water, and its use and exploitation by society. The valuable research contained in this book demonstrates the need to bridge the gap between specialists in physical sciences, biology, environmental sciences and health. The availability of clean and inexpensive water can no longer be taken for granted as the need for water continues to increase due a growing global population. Heavy water consumers such as agriculture and industry often contribute to its contamination. Water distribution networks in urban areas and soiled water collection systems, present serious problems as well as the need to maintain ageing infrastructures. Possible technologically solutions, such as desalination or pumping systems are energy demanding but, as costs rise, the techniques currently developed may need to be re-assessed. The following list covers some of the subjects included in this book: Water Resources Management; Urban Water Management; Water Quality; Water Resources Contamination; Water, Sanitation and Health; Groundwater Management and Conservation.

Full Product Details

Author:   C. A. Brebbia
Publisher:   WIT Press
Imprint:   WIT Press
Volume:   216
ISBN:  

9781784661854


ISBN 10:   1784661856
Pages:   366
Publication Date:   30 August 2017
Audience:   College/higher education ,  Postgraduate, Research & Scholarly
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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