The Measurement of Wool Fibre Properties and their Effect on Worsted Processing Performance and Product Quality: Part 1: The Objective Measurement of Wool Fibre Properties

Author:   Anton F. Botha ,  Lawrance Hunter (The Textile Institute, Manchester, UK)
Publisher:   Taylor & Francis Ltd
ISBN:  

9781138458734


Pages:   122
Publication Date:   04 June 2019
Format:   Hardback
Availability:   In Print   Availability explained
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The Measurement of Wool Fibre Properties and their Effect on Worsted Processing Performance and Product Quality: Part 1: The Objective Measurement of Wool Fibre Properties


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Author:   Anton F. Botha ,  Lawrance Hunter (The Textile Institute, Manchester, UK)
Publisher:   Taylor & Francis Ltd
Imprint:   CRC Press
Weight:   0.390kg
ISBN:  

9781138458734


ISBN 10:   1138458732
Pages:   122
Publication Date:   04 June 2019
Audience:   College/higher education ,  General/trade ,  Tertiary & Higher Education ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Introduction , 2. The objective measurement of wool fibre properties, 2.2. Wool base, vegetable matter base and yield, 2.3. Fibre diameter, 2.4. Single fibre and staple length, 2.5. Colour, 2.6. Coloured (dark) and medullated fibres, 2.7. Fibre crimp, 2.8. Style, 2.9. Miscellaneous tests, 3. Concluding remarks and further reading

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Anton F. Botha, Lawrance Hunter – both the Textile Institute Manchester, UK.

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