The Laws of Cooking Part 2

Author:   Yosef Ben Dovid
Publisher:   Independently Published
Volume:   3
ISBN:  

9781086704167


Pages:   196
Publication Date:   03 August 2019
Format:   Paperback
Availability:   In stock   Availability explained
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The Laws of Cooking Part 2


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Overview

Although the Torah makes frequent mention of the obligation of Shabbat observance, its importance and the severity of its violation[1], the Mishna in Masekhet Chagiga (10a) declares, The laws of Shabbat are like mountains suspended by a hair. These halakhot, with which we will deal in this series, entail fundamental principles described by the Mishna as mountains, all of which are suspended by a hair, as the written Torah offers very little information concerning the halakhic details of Shabbat. It only alludes to them in various places, such that they can be determined only through Chazal's derashot (extrapolations from the text).We will open this series with a preliminary overview of the different areas included under the general category of Shabbat. Needless to say, we will not, at this stage, address the halakhic details. The purpose of this overview is to acquaint ourselves with the range of topics associated with Shabbat, and develop the conceptual concepts that lie at the heart of Hilkhot Shabbat.

Full Product Details

Author:   Yosef Ben Dovid
Publisher:   Independently Published
Imprint:   Independently Published
Volume:   3
Dimensions:   Width: 14.00cm , Height: 1.10cm , Length: 21.60cm
Weight:   0.231kg
ISBN:  

9781086704167


ISBN 10:   1086704169
Pages:   196
Publication Date:   03 August 2019
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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