|
|
|||
|
||||
Overview""The Balkan Kitchen is a treasure trove of delicious recipes, history and personal stories. A book to cook and learn from, to get lost in the beauty of a colourful diverse culture…and make you dream of visiting the region."" – Olia Hercules ""The Balkan Kitchen achieves what only the best recipe books can achieve…It is a book to come to for the food and stay with for the stories."" – Tara Wigley ""Irina's food is rich with history that tells of a region at the crossroads of myriad peoples and cultures."" – Melissa Thompson In The Balkan Kitchen, Irina Janakievska gives a voice to the vast and varied dishes and cultural heritage of the Balkan region. Explore this diverse and expansive region of cuisine with recipes including everything from Aubergine in Walnut Sauce and Leek, Lemon, and Olive Salad to Easter Roast Lamb and Chicken Paprikash, and of course sweet treats such as Vanilici Cookies and Chocolate Baklava. Irina's food is as vibrant and joyful as the stunning location photography and evocative essays, and with over half of the recipes being vegetarian or vegan, this is a book for all to enjoy the flavours of the Balkans. With cultural anecdotes, history and personal stories, The Balkan Kitchen will be a book that inspires cooks around the world for years to come. Full Product DetailsAuthor: Irina JanakievskaPublisher: Hardie Grant Books (UK) Imprint: Hardie Grant Books (UK) Dimensions: Width: 19.00cm , Height: 2.40cm , Length: 24.80cm Weight: 1.130kg ISBN: 9781784886851ISBN 10: 1784886858 Pages: 272 Publication Date: 03 October 2024 Audience: General/trade , General Format: Hardback Publisher's Status: Forthcoming Availability: Not yet available This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release. Table of ContentsReviewsAuthor InformationIrina Janakievska is a London-based Macedonian-British writer and recipe developer. She has contributed to the Guardian, Foodnetwork US, Whetstone Magazine and Mediterranean Lifestyle magazine, and The Balkan Kitchen was shortlisted for the Jane Grigson Trust Award in 2023. Irina lives with her husband Peter and young son Alexander, cooking, researching and writing about Balkan history, food culture and culinary traditions. Tab Content 6Author Website:Countries AvailableAll regions |