Sustainable Agriculture Reviews 42: Hemp Production and Applications

Author:   Grégorio Crini ,  Eric Lichtfouse
Publisher:   Springer Nature Switzerland AG
Edition:   1st ed. 2020
Volume:   42
ISBN:  

9783030413866


Pages:   326
Publication Date:   13 May 2021
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
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Sustainable Agriculture Reviews 42: Hemp Production and Applications


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Overview

This book reviews recent research and applications, developments, research trends, methods and issues related to the applications of industrial hemp for fundamental research and technology.

Full Product Details

Author:   Grégorio Crini ,  Eric Lichtfouse
Publisher:   Springer Nature Switzerland AG
Imprint:   Springer Nature Switzerland AG
Edition:   1st ed. 2020
Volume:   42
Weight:   0.528kg
ISBN:  

9783030413866


ISBN 10:   3030413861
Pages:   326
Publication Date:   13 May 2021
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

Preface Chapter 1. Hemp Production; Krystyna Żuk-Gołaszewska and Janusz Gołaszewski Chapter 2. Traditional and New Applications of Hemp; Grégorio Crini, Eric Lichtfouse, Gilles Chanet and Nadia Morin-Crini Chapter 3. Industrial Hemp in the USA: A Brief Synopsis; John H. Fike, Heather Darby, Burton L. Johnson, Larry Smart and David W. Williams Chapter 4. Hemp Fibers in Serbia: Cultivation, Processing, and Applications; Biljana Pejić, Marija Vukčević and Mirjana Kostić Chapter 5. Physico-chemical Characterization and Development of Hemp Aggregates for Highly Insulating Construction Building Materials; Yunhong Jiang, Atif Hussain, Davoud M. Heidari, Michael Lawrence and Martin Ansell Chapter 6. Modelling of the Hygrothermal Behaviour of Hemp Concrete; Yacine Aït Oumeziane, Florence Collet, Christophe Lanos and Bassam Moujalled Chapter 7. Hempseed Protein: Processing and Functional Properties; Anne Pihlanto, Markus Nurmi and Sari Mäkinen Chapter 8. Functional and Bioactive Properties of Hemp Proteins; Tamara Dapčević-Hadnađev, Miroslav Hadnađev, Manda Dizdar and Nataša Jovanović Lješković Chapter 9. Hemp Seed as a Source of Food Proteins; François Potina and Rémi Saurel Chapter 10. Hemp Fibers for Wastewater Treatment; Lavinia Tofan, Carmen Paduraru and Carmen Teodosiu

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Author Information

Dr. Grégorio Crini is environmental polymerist at University Bourgogne Franche-Comté, Besançon. His research activities focus on the design of novel polymer networks and the environmental aspects of polysaccharide chemistry. He has published more than 200 papers in international journals and edited 12 books. He is a highly cited researcher with a total number of citations exceeding 10,000, h-index: 34. Dr. Eric Lichtfouse is a biogeochemist at Aix Marseille University who has invented carbon-13 dating, a molecular-level method allowing to study the dynamics of organic compounds in temporal pools of complex environmental media. He is Chief Editor of the journal Environmental Chemistry Letters, and the book series Sustainable Agriculture Reviews and Environmental Chemistry for a Sustainable World. He is the author of the book Scientific Writing for Impact Factor Journals, which includes an innovative writing tool: the Micro-Article.

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