Strategic Management for Hospitality and Tourism

Author:   Chris Ray
Publisher:   Murphy & Moore Publishing
ISBN:  

9781639875085


Pages:   253
Publication Date:   20 September 2022
Format:   Hardback
Availability:   In stock   Availability explained
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Strategic Management for Hospitality and Tourism


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Overview

Hospitality refers to a wide variety of services such as food and drink service, lodging, tourism and event planning. The businesses which deal with accommodating, attracting and entertaining tourists, as well as the business of operating tours fall under the umbrella of tourism. Tourism can be broadly classified into mass tourism, niche tourism and winter tourism. Sustainable tourism is another emerging type of tourism which takes into consideration the social, economic and environmental effects of tourism. Tourism management covers a range of activities such as planning a tour, studying the tour destination, setting up travel arrangements and providing accommodation. It also involves attracting tourists through marketing. This book provides significant information of this discipline to help develop a good understanding of hospitality and tourism. It picks up individual branches and explains their need and contribution in the context of a growing economy. The extensive content of this book provides the readers with a thorough understanding of the subject.

Full Product Details

Author:   Chris Ray
Publisher:   Murphy & Moore Publishing
Imprint:   Murphy & Moore Publishing
Dimensions:   Width: 20.30cm , Height: 1.60cm , Length: 27.60cm
Weight:   0.816kg
ISBN:  

9781639875085


ISBN 10:   1639875085
Pages:   253
Publication Date:   20 September 2022
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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