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OverviewAmazon Number One Bestselling Author, Culina Salus presents: Start A Food Business is the book that will provide advice and guidance, if you are starting out or already running a catering business.This book, based on HACCP (Hazard Analysis and Critical Control Point) will help you comply with food hygiene regulations by showing you how to make food safely and run all aspects of your business. Chapters include: Starting a food business, what every one needs to know. Starting a food business from home. Food law inspections and your business. Immigration law and your staff. Good food Good business for caterers. Recommended training for food handlers. Food labelling and packaging. Employing staff for the first time. Good food Good business for residential care homes. Good food Good business for childminders. Good food Good business for Asian and Oriental cuisines. Starting a street food business. Plus much more. This book is published to accompany the Kitchen Safety Record 1 year diary (week to view diary) and the Kitchen Safety Record 2021 Yearbook (page to a day diary) to complete your food safety management system. Full Product DetailsAuthor: Culina SalusPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 21.60cm , Height: 1.00cm , Length: 27.90cm Weight: 0.490kg ISBN: 9798688853803Pages: 148 Publication Date: 21 September 2020 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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