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OverviewFull Product DetailsAuthor: Katherine J. BlackPublisher: Ohio University Press Imprint: Swallow Press Dimensions: Width: 15.20cm , Height: 1.80cm , Length: 22.90cm Weight: 0.590kg ISBN: 9780804011617ISBN 10: 0804011613 Pages: 208 Publication Date: 01 October 2015 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsRural Kentuckians who garden on long-held family land stand alongside folks who learned to garden out of 1960s and 1970s social-justice politics and recently immigrated community members. Black s commitment to listening to the oral histories cuts through the romanticism of much garden writing and the polarizing language that can afflict our food conversations in the United States. Elizabeth Engelhardt, author of A Mess of Greens: Southern Gender and Southern Food and lead author of Republic of Barbecue: Stories Beyond the Brisket Black s commitment to listening to the oral histories cuts through the romanticism of much garden writing and the polarizing language that can afflict our food conversations in the United States. Elizabeth S. D. Engelhardt, author of A Mess of Greens: Southern Gender and Southern Food and lead author of Republic of Barbecue: Stories beyond the Brisket Author InformationKatherine J. Black has been raising gardens since she was a child. She served as the curator of the University of Kentucky’s Appalachian Collection from 1986 until her retirement in 2013. Tab Content 6Author Website:Countries AvailableAll regions |
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