Refrigeration Nation: A History of Ice, Appliances, and Enterprise in America

Author:   Jonathan Rees (Professor of History, Colorado State University - Pueblo)
Publisher:   Johns Hopkins University Press
ISBN:  

9781421411064


Pages:   248
Publication Date:   09 February 2014
Recommended Age:   From 17
Format:   Hardback
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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Refrigeration Nation: A History of Ice, Appliances, and Enterprise in America


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Overview

Only when the power goes off and food spoils do we truly appreciate how much we rely on refrigerators and freezers. In Refrigeration Nation, Jonathan Rees explores the innovative methods and gadgets that Americans have invented to keep perishable food cold-from cutting river and lake ice and shipping it to consumers for use in their iceboxes to the development of electrically powered equipment that ushered in a new age of convenience and health. As much a history of successful business practices as a history of technology, this book illustrates how refrigeration has changed the everyday lives of Americans and why it remains so important today. Beginning with the natural ice industry in 1806, Rees considers a variety of factors that drove the industry, including the point and product of consumption, issues of transportation, and technological advances. Rees also shows that how we obtain and preserve perishable food is related to our changing relationship with the natural world.

Full Product Details

Author:   Jonathan Rees (Professor of History, Colorado State University - Pueblo)
Publisher:   Johns Hopkins University Press
Imprint:   Johns Hopkins University Press
Dimensions:   Width: 15.20cm , Height: 2.20cm , Length: 22.90cm
Weight:   0.454kg
ISBN:  

9781421411064


ISBN 10:   1421411067
Pages:   248
Publication Date:   09 February 2014
Recommended Age:   From 17
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

Table of Contents

"Acknowledgments Introduction 1. Inventing the Cold Chain 2. The Long Wait for Mechanical Refrigeration 3. The Decline of the Natural Ice Industry 4. Refrigerated Transport Near and Far 5. The Pleasures and Perils of Cold Storage 6. ""Who Ever Heard of an American without an Icebox?"" 7. The Early Days of Electric Household Refrigeration 8. The Completion of the Modern Cold Chain Conclusion Notes Essay on Sources Index"

Reviews

A fascinating book. -- Linda Pelaccio Heritage Radio


A fascinating book. -- Linda Pelaccio Heritage Radio Refrigeration Nation is a valuable, well-researched study, but it also suggests the need for more work on a subject that at first seems mundane and taken for granted but, upon greater inspection, is really quite fascinating and compelling. -- Kathy Merlock Jackson Journal of American Culture


Author Information

Jonathan Rees is a professor of history at Colorado State University, Pueblo. He is author of Representation and Rebellion: The Rockefeller Plan at the Colorado Fuel and Iron Company, 1914-1942 and Managing the Mills: Labor Policy in the American Steel Industry during the Nonunion Era.

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