Postbiotics

Author:   Dhanasekaran Dharumadurai
Publisher:   Springer-Verlag New York Inc.
Edition:   1st ed. 2024
ISBN:  

9781071634202


Pages:   424
Publication Date:   02 October 2023
Format:   Hardback
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Our Price $659.97 Quantity:  
Add to Cart

Share |

Postbiotics


Add your own review!

Overview

This volume details preparations, separations, identification, analysis of postbiotics types and mechanism, uses of postbiotics in health, pharma, aquacultures, and the food industry. Divided into five sections chapters provide methods on antimicrobials, antibiofilm, anti-inflammatory, antiallergies, antiobesity, meurotransmitter activity, dietary supplementation and Immunomodulatory activity of postbiotics, postbiotics as biopreservatives , and as well as  food packing material. . Written in the format of the Methods and Protocols in Food Science series, chapters list necessary materials and methods for readily reproducible protocols. Authoritative and cutting-edge, Postbiotics aims to be a foundation for future studies and to be a source of inspiration for new investigations in the field.

Full Product Details

Author:   Dhanasekaran Dharumadurai
Publisher:   Springer-Verlag New York Inc.
Imprint:   Springer-Verlag New York Inc.
Edition:   1st ed. 2024
Weight:   1.034kg
ISBN:  

9781071634202


ISBN 10:   1071634208
Pages:   424
Publication Date:   02 October 2023
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

Part I: Preparation of Postbiotics 1. Isolation and Identification of Probiotics Microorganisms Venugopal Gopikrishnan, Manikkam Radhakrishnan, Kaari Manigundan, S Usha Nandhini, Saravanan Tamil Selvam, Bavanilatha Muthiah, and Jestin Sheeba   2. Isolation and Identification of Lactic Acid Bacteria Pınar Şanlibaba and Başar Uymaz Tezel   3. Isolation and Identification of Bifidobacterium Spp. Başar Uymaz Tezel and Pınar Şanlibaba   4. Isolation and Identification Of Yeasts Archana O and Lokesh Ravi   5. Mass Propagation of Lactic Acid Bacteria Sayen Merlin Sophia Sylvester, Sanjivkumar Muthusamy, Nagajothi Kasilingam, and Parameswari Alagarsamy   6. Preparation of Postbiotics From Bifidobacterium Sp. Guhanraj Radhamanalan and Dhanasekaran Dharumadurai   7. Preparation of Postbiotics From Lactococcus Spp. Nagajothi Kasilingam, Sanjivkumarmuthusamy, Sayen Merlin Sophia Sylvester And Parameswarialagarsamy   8. Preparation of Postbiotics From Saccharomyces Spp. Sanjivkumar Muthusamy, Parameswari Alagarsamy, Sayen Merlin Sophia Sylvester, and Nagajothi Kasilingam   9. Preparation of Postbiotics From Streptomyces Sp. Abirami Baskaran, Kishore Kumar Annamalai, Thenmozhli Geetha Saravanan, Ranjani Singaraj, Radhakrishnan Manikkam, and Gopikrishnan Venugopal   10. Preparation of Postbiotics From Streptococcus Sp. Guhanraj Radhamanalan and Dhanasekaran Dharumadurai   11. Preparation of Postbiotics from Bacillus B. F. Paul Beulah and T.Rajasekar   12. Chemical Characterization and Identification of Postbiotics From Probiotic Microbes Gomathi Selvam, Ambikapathy Varatharaju, and Panneerselvam Annamalai   13. Thermal Methods of Postbiotics Preparation Abitha Eswari Udhayakumar, Guhanraj Radhamanalan, and Dhanasekaran Dharumadurai   14. Non-Thermal Preparation of Postbiotics Riza Fathima Shahul, Guhanrajradhamanalan, and Dhanasekaran Dharumadurai 15. Next-Generation Sequence Analysis of Postbiotics In Fermented Dairy Food Guhanraj Radhamanalan and Dhanasekaran Dharumadurai   16. Next Generation Sequence Analysis of Postbiotics In Fermented non- Dairy Food Ajith Kumar K, Shree Kumari G R, and Lokesh Ravi   17.  Harvesting of Postbiotics And Its Assessment T.Pushpa, G.Sentilkumar, V. Ambikapathy, and A. Panneerselvam   Part II: Analysis of  Postbiotic Types  18. Analysis and Spectral Characterization of Exopolysaccharide Postbiotics by FT-IR and NMR Abirami Baskaran, Ranjani Singaraj, Kishore Kumar Annamalai, and Thenmozhli Geetha Saravanan, Gopikrishnan Venugopal, and Radhakrishnan Manikkam   19. Analysis and Identification Short Chain Fatty Acid Postbiotics By Gas Chromatography Karnan Selvam, Manigundan Kaari,Velu Rajesh Kannan, and Kishore Kumar Annamalai, Radhakrishnan Manikkam, Gopikrishnan Venugopal, and Sakthivel Krishnan   20. Analysis and identification of Biosurfactants Postbiotics Kishore Kumar Annamalai, Manigundan Kaari, Abirami Bakaran, Ranjani Singaraj, Thenmozhli Geetha Saravanan and Radhakrishnan Manikkam   21. Analysis and Identification Peptide Postbiotics By LC-MS, MOLTI-TOF Mass Spectrometry Archana Jeevan, Manigundan Kaari, Jayashree, Kishore Kumar Annamalai, Radhakrishnan Manikkam, Gopikrishnan Venugopal, and Sakthivel Krishnan   22. Analysis and Identification of Postbiotic Enzymes Sudhanarayani S Rao, Vignesh Sounderrajan, Thangam T, and Krupakar Parthasarathy   23. UH PLC And MS/MS Mediated Analysis And Quantification Of Postbiotic Cobalamin (Vitamin B12) From Propionibacterium Freudenreichii Sumithra Pasumalaiarasu, Vajiha Banu Habeeb Mohamed, And Kavitha Parangusadoss   24. Separation and Identification Of Neurotransmitters From Of Postbiotics Guhanraj Radhamanalan And Dhanasekaran Dharumadurai   Part III: Postbiotics in Health and Pharma Industry 25. Immuno Modulatory Activity of Postbiotics From Lactobacillus B. F. Paul Beulah and T.Rajasekar   26. Antibacterial Activity of Postbiotics Thenmozhli Geetha Saravanan, Ranjani Singaraj, Kishore Kumar Annamalai, Abirami Baskaran, Radhakrishnan Manikkam, and Gopikrishnan Venugopal   27. Antifungal Activity of Postbiotics Ranjani Singaraj, Thenmozhli Geetha Saravanan, Kishore Kumar Annamalai, Abirami Baskaran, Radhakrishnan Manikkam, Gopikrishnan Venugopal and Balagurunathan Ramasamy 28. Antiviral Activity of Postbiotics Vignesh Sounderrajan, Sudhanarayani S Rao, Thangam. T, and Krupakar Parthasarathy   29. Antiprotozoan Activity Of Postbiotics Lekhavani Ramesh and Dhanasekaran Dharumadurai   30. Anthelminthic Activity Of Postbiotics Sumana Roy, Dipanjan Mondal, Tamalika Chakraborty, and Jaydip Ray   31. Antibiofilm Activity Of Postbiotics Nambiraman Malligarjunan, Ravichellam Sangavi and Shanmugaraj Gowrishankar   32. Evaluation Of Antioxidant Activity Of Postbiotics In Cell Cultures María Chávarri and Lucía Diez-Gutiérrez   33. Anti-Allergies Activity Of Postbiotics Sathvik G and Lokesh Ravi   34. Anti-inflammatory Activity of Postbiotics Megha J K and Lokesh Ravi   35. Anti-obesity activity of postbiotics M. Haripriyaa  and K. Suthindhiran   36. Angiotensin 1-converting enzyme inhibitory postbiotics from fermented soybean Eric Banan-Mwine Daliri and Byong H. Lee   37. Bacteriocin Postbiotics for tuberculosis drug development Jayanthi Palanivel, Thangam. T, Mohamed Jameer Basha Jahankir, and Krupakar Parthasarathy   38. Postbiotics For Typhoid Drug Development Boomika Nallaiyan & Dhanasekaran Dharumadurai   Part IV: Postbiotics in Veterinary and aquaculture 39. Immunomodulatory Activity Of Postbiotics In Goat Tringiline Pudumai Raj and Dhanasekaran Dharumadurai   40. Immunomodulatory Activity of Postbiotics in Chicks Adheena KT and Lokesh Ravi   41. Immunomodulatory Activity Of Postbiotics In Pigs Akilan Elumalai, Dhanasekaran Dharumadurai and Thajuddin Nooruddin   42. Invivo Immunomodulatory Study of Postbiotics in Mice M. Arputha Bibiana, L. Karthik, K. Gunasekaran, and T. Rajasekar   43. Dietary Supplementation and Immunomodulatory Activity Of Postbiotics In Fish Ramakrishnan Kumar and Dhanasekaran Dharumadurai   44. Dietary Supplementation and Immunomodulatory Activity of Postbiotics in Shrimp Priyanka Jayam Rajendran and Dhanasekaran Dharumadurai   45. Dietary Supplementation and Immunomodulatory activity of Postbiotics in Oyster Gayathri Ganesan, Gomathi Selvam, Ambikapathy Varatharaju and Panneerselvam Annamalai   46. Dietary supplementation and Immunomodulatory activity of Crab Priyanka Jayam Rajendran and Dhanasekaran Dharumadurai   Part V: Postbiotics in Food Industry 47. Bio preservation of meat and fish products using Postbiotics Tamalika Chakraborty, Sutripto Ghosh, Bijayata Patra, and Jeenatara Begum   48. Biopreservation of Dairy Products through Postbiotics Stephen Mekwan and Lokesh Ravi   49. Biopresrvation Of Fruits And Vegetables Using Postbiotics Sri Sneha J V and  Dhanasekaran Dharumadurai   50. Biopreservation of food using bacteriocin S. Bharathi and M. Radhakrishnan   51. Postbiotics Food Packing Based on Organic acids Vajiha Banu Habeeb Mohamed, Sumithra Pasumalaiarasu,  M. Mohamed Mahroop Raja, and A. Swedha   52. Postbiotics Food Packaging using Peptides N. Thavapudalvi, S. Vasantha, V.Ambikapathy, A.Panneerselvam, P.Prakash, A.Kanmani and G.Shanmugapriya   53. Postbiotics Food Packing using Bacteriocin P. Sujith and T.Rajasekar   54. Degradation of Chlorpyrifos pesticide using a postbiotic enzyme of Lactic acid bacteria    Kavitha Parangusadoss, Vajiha Banu Habeeb Mohamed, And Sumithra Pasumalaiarasu   55. Dosa Postbiotics Food Preparations Ambikapathy, V., Panneerselvam, A., Babu, S., Anbukumaran, A., Shijila Rani, A.S.,  Jagajothi, C., Kanmani, A., Rathna, D.  and Prakash, P.   56. Preservation of Postbiotics by Spray-Drying Microencapsulation  Izaskun Marañón 

Reviews

Author Information

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

Aorrng

Shopping Cart
Your cart is empty
Shopping cart
Mailing List