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OverviewWith 93% of Americans consuming pizza at least once a month, it's no surprise that pizza shops are one of the most popular types of restaurants.Opening a pizzeria can be a great investment, especially when you've prepared it correctly.If you're wondering how to open a pizza shop, your priority should be coming up with delectable recipes and deciding what types of pizza you want to feature on your menu. But, at the beginning, this is not your priority: whether you are ready to open your pizza shop or are deciding to open one, you have to know very well everything you will have to evaluate before the startup.Today, a successful pizza-business, isn't kid of the fate but of studies and deep knowledge. Full Product DetailsAuthor: Roberto SantuccionePublisher: Independently Published Imprint: Independently Published Dimensions: Width: 17.80cm , Height: 0.60cm , Length: 25.40cm Weight: 0.209kg ISBN: 9781689222860ISBN 10: 1689222867 Pages: 112 Publication Date: 29 August 2019 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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