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OverviewWhether it is served on a cone or in a dish ice cream can’t be beat. But how does milk become this creamy cool treat? Beginning on the farm and ending in the freezer section early readers will learn how this favorite sweet is made. In addition to engaging text and bright photos this book includes a product spotlight an infographic highlighting special machines a flow chart reinforcing the main text and more! Full Product DetailsAuthor: Elizabeth NeuenfeldtPublisher: Bellwether Media Imprint: Bellwether Media Dimensions: Width: 17.00cm , Height: 0.80cm , Length: 23.50cm Weight: 0.200kg ISBN: 9781644874226ISBN 10: 1644874229 Pages: 24 Publication Date: 01 January 2021 Recommended Age: From 6 to 7 years Audience: Children/juvenile , Children / Juvenile Format: Hardback Publisher's Status: Active Availability: In stock We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |