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OverviewIt is predicted that the world population will reach about 9.7 billion by the year 2050 and to feed this population the food production has to be increased proportionately. Further we are all concerned about climate which in turn results in abiotic stresses like drought, salinity, etc. These abiotic stresses will seriously affect crop productivity. This approach has gained popularity in the recent years and seems to be a potential option for the future. The present book brings out the role of different groups of microorganisms in alleviating abiotic stress in crop plants. Please note: This volume is Co-published with New India Publishing Agency, New Delhi. Taylor & Francis does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka Full Product DetailsAuthor: D.J. Bagyaraj , 0 Jamaluddin,Publisher: Taylor & Francis Ltd Imprint: CRC Press Weight: 0.340kg ISBN: 9781032653792ISBN 10: 1032653795 Pages: 326 Publication Date: 25 June 2024 Audience: College/higher education , Tertiary & Higher Education Format: Paperback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationD.J. Bagyaraj is the Chairman at Centre for Natural Biological Resources and Community Development, Bangalore, India. Jamaluddin is Emeritus Scientist (CSIR) at Department of Biological Science, Rani Durgavati University, Jabalpur, Madhya Pradesh, India Tab Content 6Author Website:Countries AvailableAll regions |
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