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OverviewLiving in a Microbial World is a textbook written for students taking a general microbiology or microbiology-themed course for non-science majors. It teaches the essential concepts of microbiology through practical examples and a conversational writing style intended to make the material accessible to a wide audience. In order to make the science relevant to students, every chapter of the book contains a series of cases intended to motivate learning the microbiology concepts. The cases present microbiology in the news, in history, in literature, and in scenarios of everyday life. Each case ends with several questions intended to pique student interest, and those questions are answered in the next section of the chapter. By clearly and succinctly explaining the fundamentals of microbiology through practical examples, the book provides a scientific framework through which students can understand critical issues about microorganisms and disease that they will encounter throughout their lives. They will learn the role that microorganisms play not only in our health but also in ecosystem processes, our diet, industrial production, and human history. Topics that we hear about every day, from global warming to energy independence to bioterrorism, all have a microbial angle. This text is designed to provide the reader with the background needed to understand and discuss such topics with a genuine understanding rooted in science. Supplements: Online Glossary. Online Student Flash Cards. Animations and videos. Full Product DetailsAuthor: Bruce Hofkin (University of New Mexico, USA) , Bruce HofkinPublisher: Taylor & Francis Inc Imprint: CRC Press Inc Dimensions: Width: 21.60cm , Height: 2.00cm , Length: 27.90cm Weight: 1.021kg ISBN: 9780815341758ISBN 10: 081534175 Pages: 496 Publication Date: 07 May 2010 Audience: College/higher education , Undergraduate Replaced By: 9780815345145 Format: Paperback Publisher's Status: Out of Print Availability: In Print Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of Contents1. Living in a Microbial World 2. The Chemistry of Life 3. The Cell: Where Life Begins 4. A Field Guide to the Microorganisms 5. The Microbiology of History and the History of Microbiology 6. Microbial Genetics 7. Metabolism and Growth 8. Microbial Evolution: The Origin and Diversity of Life 9. An Ecologist's Guide to Microbiology 10. The Nature of Disease: A Pathogen's Perspective 11. Host Defense 12. Control of Microbial Growth 13. Epidemiology: Who, What, When, Where, and Why? 14. The Future Is Here: Microorganisms and Biotechnology 15. Guess Who's Coming to Dinner: Microorganisms and Food 16. Better Living With Microorganisms: Industrial and Applied MicrobiologyReviewsAuthor InformationBruce V. Hofkin received his PhD from the University of New Mexico where he is currently a faculty member in the Department of Biology. His primary research interest is the epidemiology of vector-borne diseases. Tab Content 6Author Website:Countries AvailableAll regions |