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OverviewPart of the NOFA guides. Includes information on: Organic poultry basics Establishing the facilities (housing and equipment, choosing and using litter, outdoor access, brooding, grazing and pasturing) Purchasing and brooding chicks Organic feed and supplements Poultry health care in the organic system Management challenges (production and culling, spotted shells, yolk color) Slaughter and Processing Marketing Production expectations and economic viability Full Product DetailsAuthor: Karma Glos , Jocelyn LangerPublisher: Chelsea Green Publishing Co Imprint: Chelsea Green Publishing Co Edition: Revised and Updated ed. Dimensions: Width: 15.20cm , Height: 0.70cm , Length: 22.90cm Weight: 0.177kg ISBN: 9781603583572ISBN 10: 1603583572 Pages: 128 Publication Date: 15 April 2011 Audience: General/trade , General Format: Paperback Publisher's Status: Out of Print Availability: In Print  Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationKarma Glos is the daughter of homesteading parents. She majored in field biology at Evergreen State College in her home state of Washington and worked briefly for the U.S. Forest Service studying small mammal ecology. With her husband, Michael, she has been building Kingbird Farm in upstate New York since 1996. Their successful, diverse operation includes hogs, poultry, beef, vegetables, and herbs with the help of many draft horses. She has a passion for healthful, innovative livestock husbandry practices. Tab Content 6Author Website:Countries AvailableAll regions |
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