Free Delivery Over $100
|
|
|||
|
||||
OverviewEAT LIKE A PHILOSOPHER Ancient health tips, cheese, and a dash of philosophy What would the great French 'Romantic' philosopher, Jean-Jacques Rousseau, have made as a tasty entree for nights of passion? Why, cold strawberry soup of course. Could supping regularly on that Scottish speciality, Sheep's Head broth, have given David Hume, his unique insights into science and philosophy? And what's the ethical alternative to a barbecue featuring dog burgers and fried grasshoppers? For better or (more likely) for worse, here are some of philosophy's best recipes and worst arguments about food and what to eat. Full Product DetailsAuthor: Martin CohenPublisher: The Media Studies Unit Imprint: The Media Studies Unit Volume: 3 Dimensions: Width: 13.30cm , Height: 0.50cm , Length: 20.30cm Weight: 0.084kg ISBN: 9780957692732ISBN 10: 0957692730 Pages: 66 Publication Date: 06 March 2014 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationMartin Cohen is a bestselling wrier of popular books in philosophy, social science and politics whose two introductions to philosophy, 101 Philosophy Problems and 101 Ethical Dilemmas have been translated into 20 different languages Tab Content 6Author Website:Countries AvailableAll regions |
||||
