Food, National Identity and Nationalism: From Everyday to Global Politics

Author:   Ronald Ranta ,  Atsuko Ichijo
Publisher:   Springer International Publishing AG
Edition:   2nd ed. 2022
ISBN:  

9783031078361


Pages:   280
Publication Date:   14 October 2023
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
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Food, National Identity and Nationalism: From Everyday to Global Politics


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Author:   Ronald Ranta ,  Atsuko Ichijo
Publisher:   Springer International Publishing AG
Imprint:   Palgrave Macmillan
Edition:   2nd ed. 2022
Weight:   0.389kg
ISBN:  

9783031078361


ISBN 10:   3031078365
Pages:   280
Publication Date:   14 October 2023
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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Ronald Ranta is a senior lecturer in politics and international relations in the Department of Criminology, Politics and Sociology, Kingston University, UK, and a former chef. His research focuses on the relationship between food, identity, security, and globalisation. Atsuko Ichijo is Associate Professor in the Department of Criminology, Politics and Sociology, Kingston University, UK. Her research focuses on various aspects of nationalism and sha has published widely on the topic. She is also a member of the editorial team of Nations and Nationalism.

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