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OverviewFood Law and Policy surveys the elements of modern food law. It broadens the coverage of traditional food and drug law topics of safety, marketing, and nutrition, and includes law governing environment, international trade, and other legal aspects of the modern food system. The result is the first casebook that provides a comprehensive treatment of food law as a unique discipline. Key Features: Draws together cases with other regulatory materials such as rulemaking documents and agency requests for proposals for grant funding. Focuses on federal law and includes discussion of innovations in food law happening at the municipal, state and federal level. Covers the latest developments in food law. Full Product DetailsAuthor: Jacob E Gersen , Margot J Pollans , Michael T RobertsPublisher: Wolters Kluwer Imprint: Wolters Kluwer Law & Business Dimensions: Width: 19.30cm , Height: 4.80cm , Length: 25.40cm Weight: 2.041kg ISBN: 9781454858058ISBN 10: 1454858052 Pages: 1176 Publication Date: 14 September 2018 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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