Feeding the Middle Classes: Taste, Class and Domestic Food Practices

Author:   Kate Gibson (Newcastle University)
Publisher:   Bristol University Press
ISBN:  

9781529214888


Pages:   180
Publication Date:   20 November 2023
Format:   Hardback
Availability:   Manufactured on demand   Availability explained
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Feeding the Middle Classes: Taste, Class and Domestic Food Practices


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Author:   Kate Gibson (Newcastle University)
Publisher:   Bristol University Press
Imprint:   Bristol University Press
ISBN:  

9781529214888


ISBN 10:   1529214882
Pages:   180
Publication Date:   20 November 2023
Audience:   Professional and scholarly ,  General/trade ,  Professional & Vocational ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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Reviews

“This is an important study: with great care and sophistication Kate Gibson delineates the ways in which food is never ‘just’ food, but is laden with meanings that carry the weight of social class.” Steph Lawler, University of York


Author Information

Kate Gibson is Lecturer in Social Science in the Population Health Sciences Institute at Newcastle University, UK.

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