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OverviewContained in this dictionary are terms and names arranged in alphabetical order covering the following areas: fisheries engineering, fishing methods, fishing vessels, deck equipment, fish processing, fish processing equipment, fish products, fish farming, inland fishery, fishery biology, ichthyology, names of crustaceans, moluscs and marine mammals. The names include all the fauna of economic or potential interest to fisheries from all the oceans and freshwaters of the world. The dictionary contains every category of name: local, vernacular and common, with official names (names used by international organizations and institutions) stated as the first name for each species. The original spelling as taken from a given source has been used. The appendices comprise a table of catch units and a list of abbreviations of international institutions, organizations, programmes and other fishery and related terms. The dictionary is intended to be of assistance to all those involved with fish or fish industry in everyday practice as well as in translating scientific articles. Full Product DetailsAuthor: Robert NegedlyPublisher: Elsevier Science & Technology Imprint: Elsevier Science Ltd ISBN: 9780444501356ISBN 10: 0444501355 Publication Date: December 1998 Audience: College/higher education , Professional and scholarly , Undergraduate , Postgraduate, Research & Scholarly Format: CD-ROM Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Language: English, German, French, Spanish & Latin Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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