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OverviewFull Product DetailsAuthor: Steve ParkerPublisher: Headline Publishing Group Imprint: Headline Home Dimensions: Width: 14.40cm , Height: 3.60cm , Length: 22.00cm Weight: 0.460kg ISBN: 9781472278364ISBN 10: 1472278364 Pages: 352 Publication Date: 03 September 2020 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: To order  Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us. Table of ContentsReviewsI honestly didn't know there were so many ways to toast cheese - genius! - Patricia Michelson, La Fromagerie Author InformationAfter leaving corporate life, Steve Parker opened an award-winning cheese shop, delicatessen and wine bar in South West London. He has judged national and international food and drink competitions, including the World Cheese Awards, the British Cheese Awards and the Independent Wine Merchant Awards, and has featured in industry publications including Speciality Food Magazine, Wine Merchant, Decanter and Off Licence News. He now organises corporate and private food and drink tasting events and is a professional speaker on his favourite subjects of cheese and wine. This is his first book. Tab Content 6Author Website:Countries AvailableAll regions |
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