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OverviewFull Product DetailsAuthor: Konstantinos Kotsanopoulos (EMEA Commercial Regulatory Manager - Univar Ltd, UK)Publisher: Taylor & Francis Ltd Imprint: CRC Press Weight: 0.544kg ISBN: 9781032169569ISBN 10: 1032169567 Pages: 286 Publication Date: 08 October 2024 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationKonstantinos Kotsanopoulos obtained his integrated master's degree (BSc+MSc) in Agriculture, Ichthyology and Aquatic Environment from the University of Thessaly, Greece, and his MSc in Food Science from the University of Reading, UK. He is a Senior Regulatory Professional based in the UK and employed in the private sector. His research experience includes studies on emulsions, microencapsulation, authenticity of foods, auditing trends, food quality control and safety systems. Tab Content 6Author Website:Countries AvailableAll regions |
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