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OverviewFull Product DetailsAuthor: Juliana Santilli (University of Brasilia, Brazil)Publisher: Taylor & Francis Ltd Imprint: Earthscan Ltd Weight: 0.720kg ISBN: 9781849713726ISBN 10: 1849713723 Pages: 368 Publication Date: 03 November 2011 Audience: College/higher education , General/trade , Tertiary & Higher Education , General Format: Hardback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviews'This book is a must for all involved in the management of crop genetic resources. Santili' s clear, comprehensive and updated account of the major international developments draws on a broad foundation of previous research, illustrated with examples from around the world. Agrobiodiversity and the Law represents a central contribution to our understanding of this important topic.' - Regine Andersen, Fridtjof Nansen Institute, Norway. 'Agrobiodiversity - our shared heritage of agricultural species and varieties, and the knowledge and practices of indigenous and traditional farming communities associated with these - is an essential component of human development and well-being, not least as regards food security and adaptation to climate change. Juliana Santilli provides us with a comprehensive overview of the increasingly complex set of international and national legal instruments designed to reverse the current loss of agrobiodiversity and reward those responsible for conserving plant genetic resources and for sharing their associated traditional knowledge. Highly recommended to policy-makers, researchers and other readers seeking an accessible and authoritative introduction to an increasingly important issue.' - Anthony Gross, Senior Felow of United Nations University Institute of Advanced Studies.ã 'This book is a must for all involved in the management of crop genetic resources. Santili' s clear, comprehensive and updated account of the major international developments draws on a broad foundation of previous research, illustrated with examples from around the world. Agrobiodiversity and the Law represents a central contribution to our understanding of this important topic.' - Regine Andersen, Fridtjof Nansen Institute, Norway. 'Agrobiodiversity - our shared heritage of agricultural species and varieties, and the knowledge and practices of indigenous and traditional farming communities associated with these - is an essential component of human development and well-being, not least as regards food security and adaptation to climate change. Juliana Santilli provides us with a comprehensive overview of the increasingly complex set of international and national legal instruments designed to reverse the current loss of agrobiodiversity and reward those responsible for conserving plant genetic resources and for sharing their associated traditional knowledge. Highly recommended to policy-makers, researchers and other readers seeking an accessible and authoritative introduction to an increasingly important issue.' - Anthony Gross, Senior Felow of United Nations University Institute of Advanced Studies. Author InformationJuliana Santilli is a lawyer and public prosecutor in the Federal District of Brazil, specialized in Environmental and Cultural Heritage Law and Public Policies. She has a PhD in Environmental Law, and is an associate researcher in Environmental Law at the University of Brasília Center for Sustainable Development. She is a co-founding member of the Brazilian civil society organization Instituto Socioambiental. Tab Content 6Author Website:Countries AvailableAll regions |